Yep, the Fourth of Julyis tomorrow! I’m grateful for the liberties we enjoy in the USA — life, liberty, and the pursuit of happiness. We’re incredibly fortunate. The Founding Fathers certainly knew what they were doing, that’s for sure.
How do we celebrate the 4th? We raise the FLAG, think PATRIOTISM, and fire up the GRILL!
This can be a great holiday for T2D’s. Grilled foods are in abundance. The choices will be extensive. If you’re hosting a BBQ, you can make sure that the healthy choices are on your table. Google healthy salads — you’ll find some recipes you didn’t expect. Be sure to have a colorful bowl of fruit on hand. Then, you’re all set!
If you’re going to someone else’s feast, don’t go empty-handed. To keep yourself (and your blood glucose level) “safe,” arrive with one of those salads you googled and some fruit (just to be sure).
CAUTION: It’s not the fruits and vegetables that will “get” you. It’s the dressings. So use your trusty computer to find some fat free/sugar free choices.
I make sure I drink LOTS of water to stay hydrated.
You’re going to have a great time! I NEVER remember, so I’m saying it OUT LOUD: Remember the SUN SCREEN. 🙂
Last week I went for my blood work so my doctor would have it prior to my visit. Friday was my appointment.
She was thrilled. My blood work was great. A1C = 6.6. She was happy, I was disappointed, actually, amazed! “If you saw what I’ve been eating, you’d never believe that’s accurate.” Dr. G responded, “It will catch up to you, you know that.” Yeah, yeah. I didn’t respond — she’s ALWAYS right.
For awhile now, I’ve been taking two Metformin instead of three. My goal is to get off them completely. The ONLY way to do that is to stay on track — no diversions. Lately, I’ve been the Queen of Diversions!
A little over a week ago denial crept in (with a vengeance). I actually ate potato chips and onion dip. 😦 It didn’t kill me, but what a stupid decision. And then there was the pie…cookies… Yes, I didn’t fall off the “wagon” I took a deep-dive plunge. Ugh.
The good news is, I’m back to healthy choices. If I have to have desserts, I’ll be heading to my sugar free Jello or small portions of fresh fruit.
Celebrating with a Gala!
JELLO — Sugar-free and Cook and Serve, Sugar=free pudding. (BLUE box)
Just remember there is such a thing as TOO MUCH OF A GOOD THING (fruit can fall right into that category!)
Obviously, I didn’t do too much damage, or 6.6 would have been WAY higher. I absolutely do NOT want to go back to 3 Metformin/day, so I’m re-committing myself again to staying on track — DAMN IT! It’s all about accountability, as always. There’s no hiding those numbers and not taking my blood sugar, is just plain irresponsible. I’m determined.
I know that when I’m dedicated and determined, I get involved in a project using my hands. I know when I do the artsy/craftsy thing, I won’t snack/eat the wrong foods.
I know that when I sit and watch TV, I’m putting myself at risk. Gigunda risk!!! I become bored and troll the cabinets for something “bad.” Rarely do I find anything, because I don’t buy the foods/snacks that I know I shouldn’t be eating. I wish I could tell you that I give up and go back to watching the tube. That would not be true. There are times when I cave. I’ve walked and driven to the corner store or the gas station for a candy bar to “tide me over.” (I sound like a drug addict. Well, sugar IS a drug!) .
Diabetes sucks. Yes, it does. BUT, there are worse diseases, that’s for sure! So, I’ll be grateful and get back on the bike and do the right thing — one day at a time.
This disease is one heck of a roller-coaster, that’s for sure. Better days ahead.
I recently read an article in Prevention Guide. The theme was Sugar Detox Made Easy — yeah, right! 🙂
I keep telling myself, you’ve done it before, and you can do it again. That’s absolutely true, so what’s my problem?Maybe, my issues are because I’m doing the same things over and over and expecting different results. Isn’t that the definition of INSANITY!
My answer to that dilemma is to branch out, in terms of my research. I bought this magazine sometime in January. I’ll admit to skimming it; like that ever worked… This time around, I read it cover to cover and back again.
Author Aviva Patz wrote, Your Step-by-Step Detox Plan. In fact, she had a slew of helpful hints to formulate an action plan. Action Plan? I didn’t sign up for an Action Plan. However, her program consists of things to DO to help in dealing with diabetes, to overcome the addiction. She talked about the importance of writing down a Manifesto.WHAT? C’mon, I’m a busy woman. I don’t have time for this nonsense! And then, the little voice inside me reminded me that I always have time to eat cookies, and cakes, and candy, Oh, My! Developing a manifesto took about three minutes, and consisted of writing the pros and cons of quitting sugar, and the same for NOT quitting sugar. She recommends keeping your notes nearby for when that temptation creeps in.
Ms. Patz talked about replacing the addictive food with something palatable but not as unhealthy. Example: Fruit — still sweet, so it will stomp out the cravings, while eating healthy nutrients. (Be careful. There is such a thing as having too much of a good thing.) Easy does it — fruit will absolutely effect your blood sugar levels. The goal is to maintain a balance.
Celebrating with a Gala!
I’ll be writing about Patz’ article for a number of days. She presents some great healthy alternatives to poor choices, and I’ll be passing them along to you.
Of all her suggestions, one jumped out at me — why didn’t I think of this??? She suggests that we don’t use the words “I can’t” when sugar is offered to us. Sounds like my usual, “I can’t have dessert, I’m diabetic.” waaa, waaaaah, waaaaaah, poor Kathy… Instead of the “poor me” response, Patz advises us to simply say, “I don’t eat refined sugar.” Simple, to the point. She compares the dilemma to that of the VEGETARIAN who easily states, “I don’t eat meat.” She’s right! It’s a choice — OUR choice! It makes perfect sense. It’s empowering. The decision is ours and the words, “I can’t,” give away our power and weaken our resolve. It’s brilliant! Obviously, this is an easy change in behavior and will likely end with the person offering the sweets to back down. Sounds good to me. No more pity party when the host cuts the cake. 🙂
“I don’t eat refined sugar.” Period!
My sincere thanks to Aviva Patz for an article that was not only motivating, but also made sense.
The holidays are a crazy, busy, time of the year, and that’s what I’ve been! Crazy and busy. (Thus, I haven’t been blogging or writing) I imagine most of you have been running, buying, wrapping — all the “normal” holiday nonsense. For me, it’s over. I celebrate Christmas, and today I de-decorated my house. (Trust me — it took all of ten minutes!) 🙂 I’m done and moving on.
Have you figured it out? This is NOT my favorite time of the year, for a multitude of reasons. Not unusual, I know. Many of us are not thrilled with all the chaos and commercialism attached to the holiday season.
Each year I try to make it better, do it “right.” This time around seemed to be more difficult than those of the recent past; probably, in part, due to my brother’s death in April. We’re usually the two bah-humbugs at Christmas — compadres. We did laugh about it each year and I certainly missed him. We know that emotions have an impact on our eating and, as a result, on our blood sugar levels.
This blog is entitled, Diary of a Dedicated Diabetic, so I’ll move along and focus on T2D. How did you fare during this time of excessive goodies?
I can say that I did pretty well but, I confess it wasn’t perfect. there is NO perfect. I’ve learned over these years to simply do the best I can.
We had Christmas Dinner at my niece and nephew’s home (Thanks, Erika and Keith — it was nothing short of a feast.). It was great. I did have seconds of the sweet potatoes — OMG — they were outstanding! Easy on those carbs, Kathy… As I walked by my niece, carrying my second helping of sweet potatoes, I asked her who prepared them. Her sister-in-law admitted to the feat. Of course, I asked for the recipe — I was told that there were sweet potatoes and sugar. Period. Really bad. The casserole was topped with brown sugar and nuts, but there was a “ton of sugar mixed in with the mashed sweet potatoes.” My niece: “There’s no way you should be eating those.” TOO LATE! O.K., so that was a poor choice but, other than that, the rest of dinner was diabetes-friendly. Most important — I drank a TON of water that day and during the night and was sure to monitor my blood sugar.
Dessert, on the other hand, was insane. My nephew cut up a truckload of fruit. That would have been a good choice. Not the one I made, unfortunately, but good nonetheless. My sister-in-law baked, I’d bet ten different varieties of cookies. My mouth is watering, just thinking about it. All in all, I “probably” had a couple of chocolate chip cookies, I KNOW I had two pieces of fudge, and a couple of peanut butter balls. Thank God there was no cake in sight. Obviously, I slid right down the roller coaster — head first! But, you know what, in the scheme of things, I don’t think it was that bad. I left empty-handed. No dessert in my pockets or a plastic lined pocketbook, and so the night ended. December 26th = back on track.
One day at a time, folks. Every day is DAY#1!
Wishing you countless holiday blessings and PEACE in the new year! 🙂